| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_35a95865cff32a35478b8cc1aae74d18 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A21D8-047 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D8-04
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D8-00 |
| filingDate |
1968-04-01-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate |
1970-01-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a98beca9fbb7711696de4586a7fc3a44 |
| publicationDate |
1970-01-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
US-3490916-A |
| titleOfInvention |
Brew process for making yeast leavened bakery products and composition therefor |
| isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-5514387-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-4500548-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-8435578-B1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/EP-0286723-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-4292330-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-5066499-A |
| priorityDate |
1968-04-01-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |