Predicate |
Object |
assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_5929f2d6f4dba84be8dd3a8ba633db12 |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C07D261-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-235 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-23 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C07D261-12 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-23 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C07D261-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C07D261-12 |
filingDate |
1965-12-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate |
1969-09-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a3a62fc25296ed6c70ee57728d5357bd |
publicationDate |
1969-09-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
US-3466175-A |
titleOfInvention |
Seasoning compositions containing tricholomic acid and ibotenic acid as flavor enhancers |
isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-4778689-A |
priorityDate |
1964-12-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |