http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-245-A
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y10S435-849 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y10S530-808 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P7-54 |
| grantDate | 1837-06-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 1837-06-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | US-245-A |
| titleOfInvention | Improvement in managing saccharine, vinous, and acetous fermentation |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2022029178-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-4767709-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2009107918-A1 |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 15.