http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2021395448-A1

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filingDate 2019-09-19-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_4a41f67cebcee7fb8eb89e64c2b45a1c
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publicationDate 2021-12-23-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber US-2021395448-A1
titleOfInvention Laminated iron used for food packaging and having durable and high surface tension force, and preparation method
abstract The present invention provides laminated iron having excellent printability and a preparation method therefor. The laminated iron is prepared by using a mode of performing thermal-compounding on a polyester thin film having a durable and high surface tension force and a steel plate, wherein the polyester thin film is prepared by copolymerizing terephthalic acid, isophthalic acid, ethylene glycol and a fourth component and then bidirectionally stretching a co-polymer; a feeding mole ratio is that terephthalic acid:isophthalic acid:ethylene glycol:a fourth component=(135-165):(148-194):(11-15):(0.01-12); the fourth component is selected from one or more of isophthalic-5-sulfonate, 1,4-cyclohexane dimethanol, neo-pentanediol and trimellitic acid; and 800-2000 ppm of SiO2 in parts by mass is added to a copolymerized polyester by using a mode of in-situ polymerization. The laminated iron has excellent printability and satisfies usage requirements of packaging containers for food, beverage and the like.
priorityDate 2018-09-19-04:00^^<http://www.w3.org/2001/XMLSchema#date>
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