Predicate |
Object |
assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_2a819eda0adf22936a52362eeebb9fb4 |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-88 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C11B9-00 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C11B9-00 |
filingDate |
2020-06-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_dc4ba89a3f373d37aa4c29a8453a07f8 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d7f86d13155ff892724c38a5ac936ab0 |
publicationDate |
2020-12-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
US-2020399558-A1 |
titleOfInvention |
Methods for identifying, compounds identified and compositions thereof |
abstract |
Provided herein are screening methods for identifying one or more compounds that impart a smell, taste and/or trigeminal sensation, for example, odorants contributing to an olfactory quality. Further provided are one or more compounds identified using the screening methods described herein, and compositions containing such compounds. |
isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-116502130-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2021200780-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-115840026-A |
priorityDate |
2019-06-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |