http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2020187532-A1
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_0fe3bf00270f7ca22f5fd795c0687bff |
classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y02A40-81 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L17-30 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L17-30 |
filingDate | 2019-12-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_9eaddf86599b0961e4dd212323ec7f55 |
publicationDate | 2020-06-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | US-2020187532-A1 |
titleOfInvention | Method for producing caviar or a caviar-like product from live mature eggs of fish or crustaceans |
abstract | A method for producing caviar or a caviar-like product from live, mature eggs of fish or crustaceans, wherein the eggs are in a fertile but unfertilized state and have a natural potassium content in the egg plasma, includes: treating the eggs in a saline solution which does not damage the eggs and subsequently treating the live, mature eggs in a solution of water and potassium in a concentration which does not damage the eggs and does not change the eggs' potassium content. The water is deionized prior to the addition of a potassium donor for forming a cationic component in the solution, the solution has a temperature that does not damage the eggs, and the eggs are treated in the solution for a duration of a potassium exposure time until an egg membrane of the eggs obtains a desired elastic stabilization. |
isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2023285824-A1 |
priorityDate | 2018-12-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 48.