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publicationDate 2017-11-16-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber US-2017325474-A1
titleOfInvention Method for the Extraction of Oily Components from Coffee Beans and/or of Residual Materials of Coffee Production
abstract A method for moist extraction of oil-containing components from coffee beans and/or residues from coffee production, wherein the coffee beans and/or residues from coffee production with a residual moisture content of 10 to 95 percent by mass, measured with reference to the total mass of the coffee beans and/or residues from coffee production are extracted with a mixture of extraction agents consisting of at least one each of a polar and a nonpolar solvent.
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