http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2017196235-A1
Outgoing Links
Predicate | Object |
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assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_746dd13248ff19a8ed0a3c594e6b968a |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F3-16 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L29-065 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F3-163 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23F3-16 |
filingDate | 2015-07-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b67d1b4b95e86427713ac60f34bfe138 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_1079dd5b1f5797aa6af696dd68f0ebd2 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_1eda3eb3e919648eea13d199c3b743e1 |
publicationDate | 2017-07-13-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | US-2017196235-A1 |
titleOfInvention | Cloudiness-inhibiting agent for tea beverage |
abstract | [Problem] To produce, with a method that is low-cost and has a low environmental impact, a cloudiness-inhibiting agent that is highly safe and has no taste which has a cloudiness-inhibiting effect in a tea beverage. Also, to make effective use of yeast cell body residue produced as a byproduct of yeast extract. n [Means for Solving the Problem] Yeast cell body residue remaining after removing useful extract from yeast is suspended in water and heated, after which the suspension is subjected to centrifugation to obtain a supernatant. This fraction has an amount of RNA content per solid content of the yeast extract of at least 50 wt %, dietary fiber content of at least 5 wt %, and protein content of at least 10 wt %. Mannan content is at least 60 wt % of the dietary fiber. This fraction can be used to inhibit cloudiness for a tea beverage. |
isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2017258097-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-10631546-B2 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-11098273-B2 |
priorityDate | 2014-07-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 46.