http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2016185715-A1

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filingDate 2015-12-30-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_8d9afb136ff27d122ab3b2f566d6e7fc
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_8e3fc7564a553a081330086999a3952b
publicationDate 2016-06-30-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber US-2016185715-A1
titleOfInvention Method for Enhancing the Rate of the Formation of the Reaction Product of a Carboxylic Acid and Urea via Acid Addition
abstract The present invention is directed to a method for enhancing the rate of formation of the reaction products of a carboxylic acid and a urea having the formula: n n n n n n n n n n n n where R 1 , R 2 , R 3 and R 4 are the same or different and are selected from the group consisting of hydrogen, substituted and unsubstituted alkyl, allyl, vinyl and alkoxyl groups having from 1-6 carbon atoms, substituted and unsubstituted phenyl groups and the halides. The rate of formation is enhanced by adding acid to a solution including the carboxylic acid and the urea. Preferably, the reaction product of the present invention is N,N′-diformylurea or N,N′-diacetylurea. These reaction products, e.g., diformylurea, have been found to produce significantly improved growth in a variety of agricultural products when applied to the seed, to the surrounding soil or to the foliage of the emerging plant.
priorityDate 2014-12-30-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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