http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2015152483-A1
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_73f5e16a663035df37ee4d9409e2514e |
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12Q2600-158 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12Q1-689 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12Q1-68 |
| filingDate | 2013-04-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f6605c32de96fce7353de95deade7bc8 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_30ca6b54f851e345dd6b5fe46209f951 |
| publicationDate | 2015-06-04-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | US-2015152483-A1 |
| titleOfInvention | Fast and reliable wine lactic bacteria identification method |
| abstract | The invention depicts a method to identify the Oenococcus, Leuconostoc, Pediococcus and Lactobacillus bacteria in a fermentation sample which comprises the steps of a) obtaining a sample from a fermentation; b) eliminating the colorants, phenols and other substances that inhibit the PCR of the sample; c) lysis of the bacteria present in the sample; d) DNA extraction from the samples; e) PCR amplification of the DNA extracted using universal primers designed for a target region of the 16S rRNA gene, f) digestion of the amplified using a restriction solution with enzymes selected by theoretical analysis; g) incubation and h) electrophoresis of the fragments obtained. The invention also refers to a kit for implementing the method described. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-112831546-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2018014979-A1 |
| priorityDate | 2012-04-19-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 701.