| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_e2ed31ee9354301da12dc9a7e9e03df1
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_217ffd86d1b024b8d024dc9fe16b9b8f |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L1-22058
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-80
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-52
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-56 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-00 |
| filingDate |
2012-11-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_be652b483b044c5f0e701a8d57dc2cc2
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_5c3498583706c55b8ac4c7aca6e300f9
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_6f00b56224821fddedf6f9ae1c0017bf
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d6e8163a24b78e1ebe687024ce7621b9
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_27690f0bb0a189f5c9d0460a66d172c8 |
| publicationDate |
2014-05-29-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
US-2014147569-A1 |
| titleOfInvention |
Stable clear flavor compositions |
| abstract |
This invention relates to a process that solubilizes flavor oils to produce clear beverages in the absence of lecithin. |
| isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2022087252-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-10849348-B2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2020152201-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-112739218-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2017050827-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/EP-3101171-A1 |
| priorityDate |
2012-11-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |