| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_fa4e8514f69a0bb6c8977b91ef00f59a
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_90d473cb0f12ee3d0a6982b1265a5059
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_67589c60048a786d81b0c0f5506eb1da
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_aad49dbcce90d141b8f85e3d15c79bc5
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_5fd7e3638f3283b031ae534abcc08ece |
| classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K2800-522
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K2800-43 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-498
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-9794
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L5-43
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61Q19-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C09B61-00 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-60
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61Q1-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-275 |
| filingDate |
2012-02-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c9df23bb92d9da66e7964842047e52fa
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c6036f61c4481b8280eb9203cf908d7f
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_455bd5868b6826310d29abfdc426781e
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e9c847c70c4aa41f250f4ca81db82a59 |
| publicationDate |
2012-06-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
US-2012164089-A1 |
| titleOfInvention |
Anthocyanin pigment/dye compositions and solutions through corn extraction |
| abstract |
Anthocyanin pigments/dyes are extracted from natural, hybrid or inbred corn kernels by adding corn kernels with less than 5% by weight of corn kernels comprising broken kernels to an aqueous medium to form an aqueous-corn medium. The corn kernels have in excess of 0.1 mg of anthocyanin pigment/dye per gram of corn kernel therein. The anthocyanin pigment/dye in the corn kernels has greater than 40% by weight of anthocyanin as an acid or acylated form of the anthocyanin. The aqueous corn medium is agitated at a temperature above 35° C. The solid corn kernels are separated from the aqueous corn medium to form an extract of anthocyanin in aqueous medium having less than 1.0% solids therein before concentration or purification steps are performed on the extract. |
| isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-104513219-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2017015539-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-109330937-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-114766476-A |
| priorityDate |
2007-06-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |