| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_bab63bf2c467bba436fce70efa85d3ec
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_1c9c6c3eef3a1cd9bd27718ca1019b12
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_6a1d44b749a5afeb3f85af60dfbaab1e
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_4fc0bdf8920966562e78b9a67ea2b190
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_37076e56565ccb8980ef67afbebd1ecc |
| classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K2800-85
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K2800-56
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K2800-522 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-9789
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-738
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61Q19-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61Q19-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61Q19-08
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-11 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61Q19-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61Q19-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-97
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-11 |
| filingDate |
2011-05-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d8ff0463963a02e9bc1a84f4736f05ff
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_577f0fdf77d866f66bd8ce36cb04a740
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_5ca6811f82b304de7aca074a24b815c6
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f51576d2b8873d3c5e502ef7c58acfbe |
| publicationDate |
2011-12-29-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
US-2011318398-A1 |
| titleOfInvention |
Cosmetic composition comprising molecular encapsulated fermented extract of rhus javanica l. as an active ingredient |
| abstract |
The present invention relates to a cosmetic composition comprising a composite prepared by molecularly encapsulating a fermented sumac ( Rhus javanica L.) extract with a cyclodextrin derivative as an active ingredient. More particularly, the present invention relates to a skin-whitening or antioxidant composition comprising a composite prepared by molecularly encapsulating a fermented sumac ( Rhus javanica L.) extract with hydroxypropyl-β-cyclodextrin as an active ingredient. The composition of the present invention exhibits better skin-whitening and antioxidant effect than the existing cosmetic composition comprising 4-n-butylresorcinol, while having better stability. Further, since it is originated from natural materials with much less skin irritation, it can be effectively used to prepare functional skin-whitening and antioxidant cosmetic products. |
| isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-115554180-A |
| priorityDate |
2010-05-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |