| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_9ce023a6c13740cb05a67332f11a29f9 |
| classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B65D85-32 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L3-3526
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B65D81-28
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23B5-14 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23B5-06
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B65D81-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23B5-14 |
| filingDate |
2009-03-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b32cd6f2280ca244693eaf8ae603b88f
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_5ad220f02ccc7f926ee7b8a49abfeb2f
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c5c8d84fb6d7f55c943e2efac5527414 |
| publicationDate |
2011-01-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
US-2011020511-A1 |
| titleOfInvention |
Containers and methods for reducing or eliminating bacteria in consumable eggs |
| abstract |
Methods and containers suitable for reducing or eliminating bacteria such as Salmonella © in eggs for human consumption are provided. Such methods and containers use at teas! one N,N-dihalα-5,5-diaiky!hydantαin in which each of the alky! groups Independently comprises from 1 to about 6 carbon atoms. |
| priorityDate |
2008-03-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |