http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2010236972-A1

Outgoing Links

Predicate Object
assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_9dce9ed578015f54b6e1b14202088d55
classificationCPCAdditional http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C08J2300-16
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C08J2303-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y10T428-1352
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C08K5-13
classificationCPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C08L89-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C08J5-045
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C08L3-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C08L1-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A47G19-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C08L101-16
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B65D85-804
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B26B9-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A47J43-28
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08K5-1545
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B29C71-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B29D22-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B32B1-02
filingDate 2008-05-16-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_59f98285e95a666148dd572f4943dd2a
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b138d645e0dc95437ff897730affd8bc
publicationDate 2010-09-23-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber US-2010236972-A1
titleOfInvention Biodegradable composition, processed biodegradable article such as food container, and method of producing the same
abstract The present invention provides a processed biodegradable article having excellent water resistance and rigidity, which can be used as a food container, and a biodegradable composition required to produce the processed biodegradable article. n The respective components are mixed such that the content of starch is 15% by mass or more and 75% by mass or less, the content of protein is 5% by mass or more and 50% by mass or less, the content of cellulose fiber is 3% by mass or more and 50% by mass or less, the content of polyphenols is 0.5% by mass or more and 20% by mass or less, and the content of sodium chloride is 0% by mass or more and 5% by mass or less, and then water is added in the amount of 10 parts by mass or more and 100 parts by mass or less based on 100 parts by mass of the mixture, followed by kneading the mixture using a mixer. Then, the kneaded mixture is press-molded into a predetermined shape such as a cup or a dish, and heat-treated at 120° C. or higher and 180° C. or lower to obtain a processed article having excellent biodegradability.
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2016257486-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2009293289-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2010233396-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2013243912-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2009179442-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-11053376-B2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-8277718-B2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-8100450-B2
priorityDate 2007-11-02-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

Predicate Subject
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-5665152-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-5545485-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-5505866-A
isDiscussedBy http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID127400142
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID5234
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226426363
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID1057
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226405522
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID5281855
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID132711
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID35925
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID370
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID426385502
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID120057
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID22833652
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID20981722
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID415820499
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID1017
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID448670727
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419529742
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID962
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226409928
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCO01945
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419547110
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID78372
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID454710406
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID415797896
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID415966237
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID439207
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID407377111
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID403087
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226395690
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419474382
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID78372
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID7115
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID107905
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID35925
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID18429123
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419512635
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID40467203
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID413897792
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID403087
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226394435
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID132711
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID128364427
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID95924
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID24847848
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419556961
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID4120
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID129618461
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID4120
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID226393605

Total number of triples: 87.