| abstract |
The present invention relates to the use of a compound or a mixture consisting of two or more compounds or containing one or more compounds selected from the group consisting of compounds of Formulae (I) and (ent-I) n n n n n n n n n n wherein in Formulae (I) and (ent-I) the following applies:n nthe aromatic radical Ar is selected from the group consisting of:n n n n n n n n n n n wherein in the aromatic radicals A and B the following applies:n nR 1 and R 2 are selected independently of one another from the group consisting of H, OH, OCH 3 , OCH 2 CH 3 , OCH(CH 3 ) 2 , COOCH 3 , COOCH 2 CH 3 , COOCH(CH 3 ) 2 ,n nor R 1 and R 2 are adjacent and jointly form an OCH 2 O group,n nand wherein in the aromatic radical C the following applies:n nX is O or Sn nas a flavoring substance or flavoring substance mixture. |