Predicate |
Object |
assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_88fd9074e7f5629511f3a410b1316b5f http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_42c2cd12c861c50083ae9837a0541c66 |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N1-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N1-16 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-28 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12G3-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12G1-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12C11-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N1-00 |
filingDate |
2005-11-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_93678b27715388fc9f8aca7e3a88fd78 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b6c8c4f96407dae9ff98ffbea809471e |
publicationDate |
2008-05-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
US-2008118600-A1 |
titleOfInvention |
Means for Improving Fermenting Capacities of Active Yeasts and Uses Thereof |
abstract |
The invention concerns dry active yeasts useful for rehydration and/or alcoholic fermentation, or rehydrated active yeasts useful for fermentation, or yeasts useful for fermentation, having a sterol content exhibiting at least two conjugated double bonds at the B cycle of at least 900 μg/g of dry weight. The invention is useful for producing fermented alcoholic beverages. |
isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-109628246-A |
priorityDate |
2004-11-19-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |