| abstract |
A protective cover for protection of agricultural products comprises a fibrous nonwoven fabric exhibiting sufficient vapor permeability to alter or control the ripening of the agricultural product so ensconced while retarding passage of dust and insects. The protective cover is positioned generally about associated agricultural products, with the cover being particularly suited for use on products prior to harvest, such as bananas. The cover may be formed from fibrous and/or filamentary elements, and may be formed from fibrous material selected from the group consisting of thermoplastic polymers, thermoset polymers, natural fibers, and combinations thereof. The nonwoven fabric may be formed with protection-enhancing agents such as insecticidal, fungicidal, algaecidal, decay-inhibiting, and UV-protective agents. The nonwoven fabric may be pigmented as desired. |