| abstract |
The object of the present invention is to provide a composition which is capable of going into erythrocyte or into cells, trapping not only oxygen radicals but also hydroxyl radicals, and preventing or improving various symptoms including hypertension, excessive sensitivity to cold, diabetes, Parkinson's disease, menstrual disorder, brain infarct, atopic dermatitis, hay fever, articular rheumatism, autonomic ataxia, and the like by oral intake. The present invention relates to an invention of a composition trapping radicals in organism comprising the steps of: roasting soy bean, wheat germ, adlay, husked rice germ, and rice bran, which are materials at a temperature of 50 to 150° C. independently, followed by steaming them independently, and fermenting them independently with each of said materials by adding at least one species of edible microbes selected from microbes belonging to Aspergilius oryzae, and after fermentation, adding fine powders of at least green tea powders, sesame, rosemary, acerola, yuzu, carrot, Gymnema Sylvestre and green barley to each of said materials thereafter mixing, further followed by making the mixture ultra fine powders with 30 to 50 μm. |