| abstract |
An apparatus and method for delivering vapor from an effervescent material. The subject invention includes a housing, and a pouch containing an effervescent material. The effervescent chemical composition includes an exothermic reactant system and a fragrant material absorbed into an absorbent. When water is added to the reactant system it generates heat and volatizes the fragrant material, releasing the fragrance. The container includes one or more holes for allowing water to reach the reactant system and also includes one or more ridges for dispensing heat such that the container can be handled while the reactant system is releasing heat. |