| abstract |
A health care consumer information tool may include a header listing, a body listing and a footer listing. The header listing may provide physical information about a health care entity. The body listing may provide a series of category headings, each having a series of metrics. For each metric a factual or descriptive assessment of the health care entity may be displayed. The footer listing may provide information designated by the health care entity itself. The header, body and footer listing may be arranged to be like a nutrition label, as provided in 21 C.F.R. (Apr. 1, 2003 edition) section 101.9(d)(12). The tool may be available to consumers in print, online, or in another accessible format. |