| Predicate |
Object |
| classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y10S436-815
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y10S435-812
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G01N2333-37
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y10S435-803 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G01N33-56961 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/G01N33-569 |
| filingDate |
2004-08-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_2d69ee7a09f2a0fbed814ca5a53572d2
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_db6897ca4b1c07c6076a9e94fc6fbb4b
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_57ae7030b003abe17d41edfaa291bc81
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_12664f7ad53276768f26a4ef156c580e |
| publicationDate |
2005-01-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
US-2005014204-A1 |
| titleOfInvention |
Method for determining a gushing factor for a beverage |
| abstract |
The invention relates to a method for determining a gushing factor for a beverage, in which method the quantity of hydrophobin is determined from the raw material of the beverage and/or from the beverage. The hydrophobin determination is performed immunologically using an immunological reaction between a hydrophobin antigen and an antibody. |
| isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2003134042-A1 |
| priorityDate |
1998-04-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |