Predicate |
Object |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A21D13-16 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D13-08 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D13-00 |
filingDate |
2002-09-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_ef8c0a559765b2887e7f66506abe00e6 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_60010d21bbebca2adbd7b83f9fb4194d http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_9a6f22245aac035f93c62382f445fb30 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_7defe51ab84935e0185dd8fa00dc697c http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_2fe6afa6de694605164e2d89d330c6f1 |
publicationDate |
2004-03-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
US-2004052907-A1 |
titleOfInvention |
Vertically oriented laminated dough product |
abstract |
A laminated dough product baked while the laminated sheets are oriented substantially vertically to allow the sheets to expand substantially horizontally. Such laminated dough pieces may be partially constrained during baking to limit the amount of horizontal expansion in the area of constraint. |
isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-11234930-B2 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-10617128-B2 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2019075254-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2017006882-A1 |
priorityDate |
2002-09-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |