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publicationDate 2004-02-05-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber US-2004022926-A1
titleOfInvention Rice-based food product and method for making it
abstract A rice-based food product, specifically designed for human nourishing, characterized in that said food product is made starting from whole rice, a fractionating extraction of said whole rice and a following recovering of said whole rice components, by varying their related amounts in a selected manner to provide a final food product having different and optimum nourishing characteristics.
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