| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_c999fee6428152a996011d506925c2d7 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-23
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-34
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-22 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-22
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-23
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-30 |
| filingDate |
2002-10-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_6641398540eff668a2874c988272c291
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_2c0e5853354f9989253d1dbb993ad195
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_7ec5f961862b9cf4e0d6a371bb257bfa |
| publicationDate |
2003-10-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
US-2003198723-A1 |
| titleOfInvention |
Seasoning compositions, foods and drinks with the use thereof and processes for producing the same |
| abstract |
The present invention relates to a seasoning composition that suppresses unpleasant acidic tastes or acidic smells present in or generated by foods and drinks, especially foods, and a process for producing the same. |
| isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2022000156-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2003017242-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-111264819-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-6905721-B2 |
| priorityDate |
2000-04-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |