Predicate |
Object |
classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G01N2030-8411 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G01N2030-8435 |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G01N30-84 |
classificationIPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/G01N30-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/G01N30-95 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/G01N30-84 |
filingDate |
2002-04-05-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_1780a4763a197b96414c7f89ff29b875 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_367323e2a396ab05511c6e5a0ef249b1 |
publicationDate |
2003-10-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
US-2003190756-A1 |
titleOfInvention |
Novel method for ascertaining the quality of herbs |
abstract |
The present invention discloses a method for ascertaining the quality of herbs by applying the techniques of biochip for detecting the presence of biologically active, desired ingredient(s) in the herbs. |
isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-109752470-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-6908678-B2 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2003138633-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-111912927-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-106546690-A |
priorityDate |
2002-04-05-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |