| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_114e4423ec77cbc8dab9d0a98909704e |
| classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23P20-12
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L7-122
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L7-198 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-164
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L7-10 |
| filingDate |
2002-03-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_360bb17d54041a936ab29895b1a526c3
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_822572b5bd441d530a6b3d8edbbbc519
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_2d1ab7d4099bd8d59c3601cbdad58474
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_8c9091dc0a1d4930ecaff450803cf086
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_765134ea9cd3139d487a7cbf6cc7f729 |
| publicationDate |
2003-09-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
US-2003180437-A1 |
| titleOfInvention |
Cereal grit food product having enhanced shelflife and high protein content |
| abstract |
The present invention provides a cereal based protein rich product having good texture and taste and having an enhanced shelf life; the present invention also provides a process for the production of the cereal product. |
| isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/AU-2008246282-B2
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2014050804-A1 |
| priorityDate |
2002-03-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |