Predicate |
Object |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N9-50 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N9-63 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G1-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-28 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N15-57 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N9-50 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P21-06 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23G1-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01H5-00 |
filingDate |
2003-01-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_1838e01860e212f332db71e7d295230b http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d1514e91bfacb5c74ff1f3d5c84983e5 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_5d73c1d0c95fff38f7c3131158e18a34 |
publicationDate |
2003-08-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
US-2003148417-A1 |
titleOfInvention |
Cacao endoproteinases and production of cocoa flavor from same |
abstract |
The present invention pertains to novel aspartic endoproteinases from Th. cacao which are involved in the production of cocoa flavor and DNA sequences coding for them. These enzymes are advantageously used in the manufacture of cocoa flavor. |
priorityDate |
2000-07-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |