| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_5128cfc84a0fb189fceb3cd240c44493 |
| classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B01D2325-30
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B01D2321-168
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B01D65-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y02W10-10 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B01D71-32
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B01D65-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P19-04
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P19-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P19-14
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C08B30-12
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B01D67-0002
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B01D69-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B01D69-08
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C13K1-06 |
| classificationIPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B01D65-02 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08B30-12
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C13K1-06
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P19-14
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P19-04
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P19-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B01D69-08
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B01D69-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B01D71-32 |
| filingDate |
2018-09-05-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate |
2020-06-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c3c9edd9ce19b472efee5608c9fdbae7 |
| publicationDate |
2020-06-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
US-10697029-B2 |
| titleOfInvention |
Saccharified solution production method using porous membrane |
| abstract |
A method ensuring excellent chemical resistance to a chemical cleaning solution, excellent filtration performance and an enhanced life in a saccharified solution production method including a cleaning step and filtration using a porous filtration membrane. A method for producing a saccharified solution, including the following steps: a liquefaction step of adding an enzyme to liquid starch to obtain a sugar-containing liquefied product; a saccharification step of adding a saccharifying enzyme to further degrade the sugar and obtain a saccharified solution composition containing a saccharified solution and an insoluble component; a filtration step of passing the saccharified solution composition through a porous membrane composed of a resin having a three-dimensional network structure to separate the saccharified solution from the insoluble component; and a cleaning step of passing or soaking the porous membrane into a cleaning solution to clean/remove the insoluble matter attached to the surface or inside of the porous membrane. |
| priorityDate |
2017-09-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |