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filingDate 2006-11-28-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_13e1ae6e0b4f3ba0bb3f72a71f74638d
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publicationDate 2011-04-26-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber UA-94249-C2
titleOfInvention METHOD FOR INCREASING THE CONTENT OF DRY SUBSTANCE AND / OR INCREASING THE CONTENT OF STARCH AND / OR REDUCING THE CONTENT OF REDUCING SUGAR IN POTATO
abstract Potato quality — an increase in dry matter and / or starch, and / or a reduction in reducing sugar — is improved by applying to the plant or part of the plant a composition containing (a) a compound capable of forming a chelate with iron, or (b) a chelate iron with a chelating compound. The predominant iron chelate is the EDDHA iron chelate, commercially available as SEQUESTRENE 138 Fe 100.
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