http://rdf.ncbi.nlm.nih.gov/pubchem/patent/UA-30540-C2

Outgoing Links

Predicate Object
assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_f482e20395aad771508308557175ec2e
filingDate 1998-05-26-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_852d47e3eedfb3585173067520be621a
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_ca0957217194844eb387856b9cd10542
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_43937f4ea5a412d2661de7bbed34edde
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_08cc47774b2270ad9707345eb4821aa3
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_164e94c0f8b849938129ddb9bc67bcba
publicationDate 2001-10-15-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber UA-30540-C2
titleOfInvention METHOD OF PRODUCTION OF DRY WHITE CARBONATED WINE "ARKADIY ISKRISTA"
abstract A method for the production of dry white carbonated wine, which involves blending processed dry wine materials of the Rkatsiteli variety with mistel, cooling, filtering, saturating the blend with carbon dioxide and pouring carbonated wine, and additionally using dry wine materials of the Aligote variety, while the blending of wine materials of the Aligote and Rkatsiteli varieties is carried out in the ratio 7: 3, and the mistelle is made from Aligote and / or Rkatsiteli grapes.
priorityDate 1998-05-26-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

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Total number of triples: 20.