http://rdf.ncbi.nlm.nih.gov/pubchem/patent/UA-2844-U
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_e431505a52cbe4ac55e414b3f79db426 http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_a6de01d8249ecd249cb57411fbdcd5ad |
| filingDate | 2004-03-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2004-08-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | UA-2844-U |
| titleOfInvention | METHOD OF CONSTRUCTION OF CALIBRATION SCHEDULE IN DETERMINATION OF DEGREE OF FRESHNESS OF BEEF BY PHOTOMETRIC METHOD |
| abstract | A method of constructing a calibration graph for determining the degree of freshness of beef by photometric method, using quantitative indicators of the optical density of meat and water extract with Nessler's reagent in 12 dilutions. |
| priorityDate | 2004-03-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 13.