| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_8fb9f44db08d1c42a53f3d28eaae416f |
| classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2300-24
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2300-14 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F5-04
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F5-105
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F5-10
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F5-046
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F5-24
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F5-206
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F5-20
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F5-166 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23F5-04 |
| filingDate |
2015-11-13-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate |
2021-06-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_fab786f37527a7a02901b1cba042d49f
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_752ce37528882d16f8e8efeaf43c8e9b
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_468e3af25937d81a91920be336fe8641
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_1e9c519aaa5022a39bcdf28c5552725f |
| publicationDate |
2021-06-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
TW-I730947-B |
| titleOfInvention |
Roasted coffee beans and manufacturing method of roasted coffee beans |
| abstract |
The present invention is a method for manufacturing roasted coffee beans, which comprises: a first step of adding water to raw roasted coffee beans and heating; and a second step of performing supercritical carbon dioxide extraction on the raw roasted coffee beans after the first step . |
| priorityDate |
2014-12-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |