http://rdf.ncbi.nlm.nih.gov/pubchem/patent/TW-I712692-B
Outgoing Links
Predicate | Object |
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classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P1-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P1-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K36-482 |
filingDate | 2018-04-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2020-12-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_cffb034dd8fdf9ab6eed66752004aa77 |
publicationDate | 2020-12-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | TW-I712692-B |
titleOfInvention | The extraction method of Abel fruit extract used to regulate the metabolism of the digestive system in the body |
abstract | The present invention relates to an extraction method of Abel fruit extract used to regulate the metabolism of the digestive system in the body. It also relates to a mixture of Abel fruit extracts. The method mainly first weighs 10 grams of Abel fruit powder and puts it in 100 One milliliter of distilled water was once again immersed in deionized pure water for a period of time, and vacuum extraction was carried out in an environment of 30-50 degrees Celsius. After cooling, 228 grams of protease was added to maintain the temperature at 37 degrees Celsius. After acting for a period of time, the enzyme reaction is stopped by heating to obtain comprehensive plant enzymes such as mono- and dianthracene compounds. Then filter the above-mentioned liquid after the protease reaction is completed to filter out undissolved impurities, and the filtrate is concentrated under reduced pressure and then heat sterilized by the pasteurizing method. After heat sterilization, it is rapidly cooled for secondary sterilization. At the time, the liquid Able fruit extract was obtained, and the liquid Able fruit extract was stored at 4 degrees Celsius for a specific time. The aforementioned liquid Able fruit extract is mixed with 0-10% by weight of excipients and freeze-dried to obtain a powdered Able fruit extract, which is then applied to the powdered Able Appropriate amount of edible materials are added to the fruit extract to prepare soft sweets, tea bags or foods containing the fruit extract of Abel, which can be used to prevent and/or resist carbohydrates and/or in humans or animals. The purpose of lipodystrophy. |
priorityDate | 2018-04-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 69.