| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_23f3f5b328be6633c9d12263d7f42d02 |
| classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K2800-85 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61Q19-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61P15-14
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-9789 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P1-04
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P1-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61Q19-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K36-185 |
| filingDate |
2019-06-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate |
2020-08-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_6976308f57b33759f833118e2b2523f3
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_616fe21a835193f341d30d268bfc6040 |
| publicationDate |
2020-08-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
TW-I701036-B |
| titleOfInvention |
Papaya ferment, manufacturing method thereof and use thereof |
| abstract |
The present invention provides a papaya ferment, which is obtained from a papaya water-extract pre-fermented by yeast and lactic acid bacteria, and post-fermented by acetic acid bacteria. The present invention further provides use of the papaya ferment for manufacturing of a composition for enhancing skin fibroblast mitochondrial activity, skin fibroblast proliferation, adipocyte proliferation, skin brightness, and/or collagen density in the breast. The present invention further provides a manufacturing method of the papaya ferment. |
| priorityDate |
2019-06-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |