http://rdf.ncbi.nlm.nih.gov/pubchem/patent/TW-I692311-B

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filingDate 2019-07-25-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 2020-05-01-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_502dbc0aa28e4491cacbecae956610a5
publicationDate 2020-05-01-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber TW-I692311-B
titleOfInvention Beverages containing edible vinegar and milk
abstract The invention provides a milk-containing edible vinegar beverage, which reduces the peculiar smell and odor of milk, suppresses throat irritation or "choke", has a mild sour taste, and/or milk protein is not easy to coagulate even at low pH. Precipitation, even after long-term storage, the appearance or tongue or throat feel is not damaged, and the flavor is excellent.n The milk-containing edible vinegar beverage of the present invention contains edible vinegar and milk, and satisfies the following conditions (A) and (B).n (A) The content of lactic acid per 100 mL of beverage is 1 mg or more and 500 mg or less.n (B) The mass ratio of free methionine to total methionine is 0.34 or more.
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-114062528-A
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priorityDate 2018-07-27-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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