| abstract |
The present invention relates to the use of an aromatic ester as an adjuvant in a composition, especially for agrochemical applications, and also to a composition including the aromatic ester, combining at least one agrochemical and at least one surfactant. The invention further extends to methods of making and using such compositions. In particular, the present invention relates to a composition when formulated into or contained in: a concentrated emulsion (EC), an aqueous emulsion (EW), a suspension of particles in water (SC), a microcapsule formulation (CS ), Particle and emulsion suspensions (SE), dispersion concentrates (DC) or oil suspensions (OD). |