http://rdf.ncbi.nlm.nih.gov/pubchem/patent/TW-I641321-B
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_56560534bef2b97b29fe78b1d71326db http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_08277bde6f1938320a7e7f5e6dc2dc95 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K31-715 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L19-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L29-206 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P3-10 |
| filingDate | 2014-03-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2018-11-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e94b31b23991586356f1ef4b580f66cc http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e5b0be6846bdc4234127eaca2eb1e2f1 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_bc6f776e7029a8c0a41b2b93f7bc041b |
| publicationDate | 2018-11-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | TW-I641321-B |
| titleOfInvention | 蒟蒻Processing food and drink with the effect of suppressing the rise of blood sugar level |
| abstract | The present invention provides a Konjac processed food having the effect of suppressing the rise of blood sugar level.nn n n The processed food of konjac of the present invention contains konjac and rare sugars with a pH in the range of 2.5 to 7.4 as effective ingredients, and can ingest the daily consumption of rare sugars used to inhibit the rise of blood sugar level from 0.3 to 50 g / day. The effect of increasing the value is shaped as square, filament, pellet, grain or plate. With one ingestion, the effect of suppressing the rise in blood sugar level can last more than one day. For example, by making processed food of Konjac with rare sugar added, there are no barriers to eating and drinking, which is in line with consumer preferences, so it is easy to take for a long time and can maintain the effect of suppressing the rise of blood sugar for a long time. |
| priorityDate | 2013-10-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 268.