http://rdf.ncbi.nlm.nih.gov/pubchem/patent/TW-I626355-B

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assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_b613a5e2b906b94e1cafcf689e7e4cd0
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http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_57c5d0bd0383954c75e3a64cfb04f59c
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/D21H21-14
filingDate 2015-05-13-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 2018-06-11-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_9cb1e275796ae586cd8be2bf76acafe4
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_29c67f1555a090feb680204b16518b58
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_1aca3d984ce6993880bacdaed83e0525
publicationDate 2018-06-11-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber TW-I626355-B
titleOfInvention Application of sorghum distiller's activated carbon to food moisture-proof paper products
abstract The invention discloses a method for preparing a food moisture-proof paper product (MoproMat) by mixing pulp with sorghum Distillery Residue Activiated Carbon (SDRAC), and a product thereof, which has lower water activity than microbes and is suitable for use in a high-humidity environment. Preservation of active foods in water, and low-humidity is best for high-water active foods.
priorityDate 2015-05-13-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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