http://rdf.ncbi.nlm.nih.gov/pubchem/patent/TW-202228754-A

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filingDate 2021-12-28-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_1e2cafe5899a3ae5827b5b79e74ea12a
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publicationDate 2022-08-01-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber TW-202228754-A
titleOfInvention Composition for enhancing exercise capacity and recovery from fatigue containing fermented and aged noni, coconut sugar or muscovado sugar as active ingredient
abstract The present invention relates to a composition comprising active ingredients of fermented and matured noni, coconut sugar or black granulated sugar for enhancing exercise performance and fatigue recovery, more particularly, it relates to having increased glycogen storage in tissues and liver function, A composition for enhancing exercise performance and fatigue recovery, which improves exercise performance and suppresses the accumulation of fatigue substances in blood. The present invention has the effects of increasing glycogen storage in tissues and liver function when ingesting the complex composition of fermented and matured noni and coconut sugar, improving exercise execution ability, which can improve exercise endurance, and suppressing accumulation of fatigue substances in blood Thus, a food composition for improving exercise ability and anti-fatigue useful in the food industry is provided. The composition of the present invention promotes the reduction of fatigue substances, rapidly recovers from fatigue or enhances exercise ability, thereby making it possible to prepare sports drinks, functional foods and pharmaceutical composition products that are effective for fatigue recovery and exercise ability enhancement.
priorityDate 2020-12-29-04:00^^<http://www.w3.org/2001/XMLSchema#date>
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Total number of triples: 40.