http://rdf.ncbi.nlm.nih.gov/pubchem/patent/TW-202118402-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_4ef97283a3d1440ec9af1e09ad839312 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23P10-00 |
| filingDate | 2019-11-12-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d3ecd7bce5434764a02afdf23881881a |
| publicationDate | 2021-05-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | TW-202118402-A |
| titleOfInvention | Food structure and its manufacturing method |
| abstract | The present invention relates to a food structure and a manufacturing method thereof. It is a food structure and manufacturing method that can effectively improve the activity of good food bacteria; the present invention includes a main body, the main body includes two correspondingly arranged long sides, and the long side has a first concave The first concave structure is provided with a first chamfer, and the first chamfer has a first depth; the present invention mainly uses the depth change of the first concave structure, and the body and the fruit solid The mixed design can effectively produce freeze-dried food that retains the activity of good bacteria, so that it can effectively improve or retain the activity of the good bacteria in the food, while retaining the advantages of the original taste of the food; furthermore, the present invention can be used through various The depth change of the recessed structure enables the main body to separate the main body more quickly, achieving the advantage of rapid food distribution. |
| priorityDate | 2019-11-12-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
| Predicate | Subject |
|---|---|
| isDiscussedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID962 http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419512635 |
Total number of triples: 12.