http://rdf.ncbi.nlm.nih.gov/pubchem/patent/TW-201916885-A

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filingDate 2018-02-12-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_cb4610e1c51aee0663165d217995dd56
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publicationDate 2019-05-01-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber TW-201916885-A
titleOfInvention Powder with function of regulating intestinal flora and protecting gastric mucosa, preparation method and application thereof
abstract The present invention belongs to the field of health products. The present invention provides a powder consisting of xylooligosaccharides, isomalt oligosaccharides, mannitol, inulin, codonopsis, Hericium erinaceus polysaccharides, yam, Poria, white lentils, Chenpi, Made from Amomum villosa and Atractylodes chinensis, all raw materials are derived from natural Chinese herbal medicine, no auxiliary ingredients are added, the ingredients are natural, and the label is clean. It is in line with the trend of people's pursuit of natural and healthy food. Taken, it is soluble in cold water, melts at the mouth, tastes good, and absorbs quickly. The powder preparation method of the invention is simple, suitable for large-scale production and convenient to carry, the prepared powder preparation has good stability and long storage time. Experiments show that the powder of the present invention can improve gastric mucosal damage, can effectively reduce acute gastric mucosal damage caused by absolute ethanol, and has a good regulation effect on intestinal flora, and can be used for preparing gastrointestinal tract and protecting gastric mucosa. Functional health food.
priorityDate 2017-10-26-04:00^^<http://www.w3.org/2001/XMLSchema#date>
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