http://rdf.ncbi.nlm.nih.gov/pubchem/patent/TW-201700013-A
Outgoing Links
Predicate | Object |
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assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_ba006f22f8a0fd4668fe97711f27e7e7 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23G9-34 |
filingDate | 2015-06-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f7b969763f4cd4eaab07fadd18fb494c http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c24fc9984924d915f120b670c4cc0aee http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_2a04c653d5346af224a1a975c52c9307 |
publicationDate | 2017-01-01-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | TW-201700013-A |
titleOfInvention | Ice product composition containing soluble fiber and application thereof |
abstract | The present invention provides an ice product composition containing soluble fibers and uses thereof. The ice products in this case are mainly barley containing high content of soluble fiber. Since barley's beta-glucan (β-Glucan) has the function of lowering cholesterol, helping to prevent and reduce the risk of diabetes, so that consumers can enjoy the taste of ice while also absorbing the beneficial ingredients of barley. |
priorityDate | 2015-06-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 91.