| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_442006254efb98c9cebec6ee5a08d5e8 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K47-06
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-10 |
| filingDate |
2012-11-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_bc0d58d7ec0d6f5908fac7cc85dcf2fa
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b8217ac50cd556ecb06c54c1b746df46
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a2e5023ba268a656b235168899280cec
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_aef342d9ca8ca7cff637b4e51b7349e2 |
| publicationDate |
2014-05-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
TW-201417722-A |
| titleOfInvention |
Natural sweetener composition of bayberry flavonoids and gallic acid |
| abstract |
The present invention relates to a natural sweetener composition comprising myricetin and gallic acid, which can replace sugars and artificial sweeteners as additives for use in the food or pharmaceutical industry. |
| priorityDate |
2012-11-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |