Predicate |
Object |
assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_8411d01f3ad3869199d26e303e32641d |
classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L5-11 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L5-13 |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L7-1965 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L7-196 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L7-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L5-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-20 |
filingDate |
2013-07-12-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_1eb0027643a9b8cf93a794c1ff598bee http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_0b174dedac8e86c30e389e2c5c23b39a |
publicationDate |
2014-03-01-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
TW-201408220-A |
titleOfInvention |
Method for producing low protein rice and food using low protein rice |
abstract |
The present invention relates to a method for producing a low protein rice comprising: subjecting raw rice to protein decomposition treatment, washing the obtained treated rice, and then adhering the oil to the rice; and gelatinizing the rice. According to the present invention, it is possible to provide a low protein rice which is excellent in fluidity and high energy, and which is a kidney disease patient or the like which restricts protein intake. |
priorityDate |
2012-08-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |