| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_b606364dcc932dcc34064814666c5d53 |
| classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2300-46 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-40
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-19 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C3-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C21-02 |
| filingDate |
2009-10-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_83e91a2972027156ede07dac5fb61b17
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_bf5b24d0d67ed10c9f66fa7daea325d3
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_137a48a4bf85e26c154208364df67ee1 |
| publicationDate |
2010-08-01-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
TW-201028097-A |
| titleOfInvention |
Methods for preserving endogenous TGF-β |
| abstract |
The present invention is directed to a processing method and a selection of ingredients that will retain TGF- β levels, bioactivity, and/or bioavailability in a liquid nutritional product. |
| priorityDate |
2008-10-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |