http://rdf.ncbi.nlm.nih.gov/pubchem/patent/TW-200838555-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_152983e1f78f4b093cdd0190f7fcae0a |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P1-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P9-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K36-48 |
| filingDate | 2007-03-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_31aae8ac6d2921664bba917b08e13011 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_be2c6a3d543d803a0e486921bb072c54 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_ad1ddd28f6d9f5f0822c1ba48e84d1be http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_5b0d6579186e42905209f89637116a7f http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_04d34e5fd499c6ec9fcf5a2794213b4e |
| publicationDate | 2008-10-01-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | TW-200838555-A |
| titleOfInvention | Fermentation composition comprising the fermentation product of soybean hypocotyl for postponing low-density lipoprotein oxidation and macrophage foam cell formation, decreasing nitrogen monoxide formation and preventing or treating cardiovascular diseas |
| abstract | The present invention relates to a fermentation composition prepared from fermenting a subtract comprising soybean hypocotyl by at least one microorganism. The fermentation composition effectively postpones low-density lipoprotein (LDL) oxidation, inhibits macrophage foam cell formation, and decreases nitrogen monoxide formation, and is useful in the prevention or treatment of cardiovascular diseases related to atherosclerosis. |
| priorityDate | 2007-03-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 34.