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filingDate 2003-07-03-04:00^^<http://www.w3.org/2001/XMLSchema#date>
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publicationDate 2004-02-16-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber TW-200402268-A
titleOfInvention Viscosity food contains the soybean, tofu-like basic food, and those production methods
abstract The viscosity food containing the soybean and tofu-like basic food that make eating habits healthy and rich and those production methods are offered. The viscosity food containing the soybean comes to mix the tofu-like basic food which use water and soybean powder as materials, an egg yolk, grape seed oil, wine vinegar, pepper, mustard, and salt by the predefined compound ratio. It is the mayonnaise-like food with which flavor, appearance and the purpose of use resemble mayonnaise.
priorityDate 2002-07-05-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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