http://rdf.ncbi.nlm.nih.gov/pubchem/patent/SU-704179-A1
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_c95a072f6172faef796f3c4e3dfcdd73 http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_0d865aa6646777cac1f9d7a8bab9e64e |
| classificationIPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P1-06 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N1-00 |
| filingDate | 1978-01-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 1983-02-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_55d31dd49a7157b8a979e435b0388fa7 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_1d893364c0b3c7ea390b6c30643f1c70 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_4c66e37f043c96deff32d42630352c26 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_773763546080bd3fcc4eca2ba8f05686 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_7cf3b146d302ea97b31829b90ca4f8b8 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_479c98b182caab9e165085aa91ea592c |
| publicationDate | 1983-02-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | SU-704179-A1 |
| titleOfInvention | Strain actinomyces rutgersenis no.88 producer of enzymes |
| abstract | ACTINOMYCESRUTGER - SENS IS №88 - PRODUCT FACTOR, DETECTING THE CELL WALLS OF MICROORGANISMS, the strain is stored in. The All-Union collection of microorganism under No. 592 and deposited at the Museum of Pure Crops at the V.NIN Museum of Applied Enzymology under No. 151 is on morphological features. The cultures are brown, aerial mycelium is gray or dark gray. The average thickness of hyphae is 0.6-0.8 microns. Curved sporos, sometimes with incomplete spirals. The spores are oval and torn. The surface of the dispute is smooth. , • Cultural characteristics. Corn environment consisting of the following components, g / l: corn extract -. 10, Of glogoko-: for - 5.0; Naff - 5.0; (NH ^} 2St) 4 -3.5, СаСО, ^ - 5, Oj starch insoluble - 15.0; agar-agar - 20.0. Aerial mycelium is absent, substrate mycelium is pale honey. Corn environment consisting of the following components g / l: corn extract - 10.0, MaCl - 3.0, (NH ^^ jSO ^. - 3.0, CaSO2, 5, “• insoluble starch - 10.0 ', agar-agarg20.0. Aerial mycelium is absent, substrate mycelium is pale honey.', 'Ovs on medium with yeast extract- TW. Aerial mycelium growth is abundant, color is straw yellow, substrate g-shzelii yellowish. Medium Gausen, Consisting of the following components, g / l: insoluble starch - 20.0, MgS04'7 NuO - O, 5; Na С 1 • - 0.5; KNO ^ ~ ~ ~ 1, 0 / K ^ NRO ^ - 0.5 ', FeS04 - 0.01, agar-agar - 20.0. Aerial? Icelium is absent, substrate mycelium is colorless. Medium VaxiaMa with "glycerol, aerial mycelium whitish, substrate mycelium bicoloured". Medium CP-1 with glucose of the following composition, g / l: CaCO -} -KNO ^ -0.7, MgS04-7H20 - 0.35J NaCl - 0.35, 'KjHPO ^ -0.53; FeSO ^, - traces; glucose - 14.0, agar-agar - 20, 0. Airborne mycelium is absent, substrate mycelium is colorless. Suslo-agar. Aerial mycelium is absent, substrate mycelium is colorless. The physiologist has biochemical properties. Starch does not hydrolyze, thins gelatin moderately, milk vigorously coagulates on the fourth day and weakly pentonizes on the 30th day. Does not form melanoid pigments. Consumes: glucose, arabinose, xylose, mannitol and fructose. Does not consume: inositol, sucrose, rhamnose and raffinose. • • • Antagonistic properties. It has antagonistic properties-. by o ^ THomeHinq to yeast and yak-teri of the genera of Bacillus Escherichia, Pseudomonas, Microcpccus. (Lcr * ^ o4 ^ -sjbo > & |
| priorityDate | 1978-01-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 54.