http://rdf.ncbi.nlm.nih.gov/pubchem/patent/SU-488854-A1
Outgoing Links
| Predicate | Object |
|---|---|
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12G1-06 |
| filingDate | 1974-03-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 1975-10-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 1975-10-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | SU-488854-A1 |
| titleOfInvention | Method for the production of aged champagne |
| priorityDate | 1974-03-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 12.